Louie

WEDNESDAY, MAY 28, 2014

 So now it's beer-making time! First the water is heated,

 then the grains are soaking in the wort.

 It needs to come to a boil,

 then the malt is added.

 Apparently it can get pretty yucky!

After the yeast is added - look out! I obviously have a very active ferment going on!