WEDNESDAY, MAY 28, 2014
So now it's beer-making time! First the water is heated,
then the grains are soaking in the wort.
It needs to come to a boil,
then the malt is added.
Apparently it can get pretty yucky!
After the yeast is added - look out! I obviously have a very active ferment going on!
Thursday, May 29, 2014
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment